We believe wholeheartedly in the pub classics - juicy burgers; crispy, beer-battered fish; thick, gravy-smothered sausages & stuffed pies wrapped in buttery pastry. What can we say, when it comes to British classics, we mean business.
We also believe that a change is as good as a rest; which is why we tweak our menu every single month to ensure the fresh produce in our kitchen is as seasonal as possible. Every dish, made fresh, from scratch, just for you.
It's not a Sunday Funday without a visit to us. Kick off with a delicious Bloody Mary (or two!) and enjoy a lip smacking good roast served with all of the trimmings, double egg Yorkies and lashings of gravy. What can we say, Sunday's are gravy baby with us!
creamed leeks (v)
garlic and herb oil (vg)
chutney, grapes, sourdough.
truffle Mac and cheese with bacon and black pudding crumb, pork and black pudding scotch egg, chicken bites, mackerel pate served with chips
cheese, beer onions, iceberg, pickles, ketchup, mayo, fries
mushy peas, tartare sauce
creamy mash, savoy cabbage, crispy onions
triple cooked chips,peppercorn sauce, roasted onion & rocket salad
cheese, iceberg, jalapenos, BBQ mayo, fries
creamy mash, creamed spinach
cheese, beer onions, iceberg, pickles, ketchup, mayo, fries (vg)
Wild garlic pesto
salted caramel ice cream
vanilla ice cream (vg)
vanilla ice cream
vanilla (vg), salted caramel (vg), chocolate (3 scoops)
Goose fat roast potatoes, honey roasted carrots and parsnips, savoy cabbage, creamed leeks, Yorkshire pudding & gravy
confit chicken thigh
braised ox cheek
with tarragon mustard, pig in blanket
rapeseed oil roast potatoes, roasted parsnips, braised red cabbage, crispy kale,
Yorkshire pudding and gravy